The Bull's Head Tavern - Menu : Lunch

Soup & Saland
Burgers & Sandwhiches
Dressing Choices
Lunch Entrees

Appetizers Cheddar Pretzels Hot, Soft Pretzels Filled with Cheddar Cheese. Served with Dijon Mustard. 6 Chicken Fingers Breaded Chicken Filets. Served with Ranch Dressing. 7 Chicken Quesadilla Diced Chicken Breast, Co Jack Cheese, Roasted Peppers, & Onion in a Tomato Tortilla. Served with Salsa, Sour Cream, & Tortilla Chips. 7 Crab Cakes Twin New England Crab Cakes, Served with Roasted Red Pepper Aioli. 7 Fresh Mozzarella Layers of Vine Ripened Tomatoes & Fresh Mozzarella Drizzled with Balsamic Vinegar & Olive Oil & Topped with Basil, Cracked Black Pepper, & Sea Salt. 8 Spinach & Artichoke Dip Served with Tortilla Chips & Baguette Toast Points. 7 Tomato Bruschetta Roma Tomatoes Marinated in Garlic, Olive Oil, & Basil. Served on Baguette Toast Points & Topped with Almonds, & Smoked Gouda. Served Cold. 7 Pan Seared Sashimi Tuna Sashimi Tuna Served Rare, unless specified otherwise. Served with Diced Red Onion, Tomato, & Wasabi Remoulade. 8 back to top ↑ Soup Cup of Soup 2.50 Bowl of Soup Served with toast points. 3.50 back to top ↑ Salads Bull's Head Chef Salad Carrots, Cucumbers, Red Onion, Tomatoes, Eggs, Co Jack Cheese, Oven Roasted Turkey, Ham, & Croutons Top a Bed of Mixed Greens. Served with Your Choice of Dressing. 8 Bull's Head House Salad Carrots, Cucumbers, Red Onion, Tomatoes, Co Jack Cheese, & Croutons Top a Bed of Mixed Greens. Served with Your Choice of Dressing. 7 Caesar Salad Crisp Romaine Lettuce Tossed in Caesar Dressing & Topped with Parmesan Cheese, Tomatoes, & Croutons. 7 Cajun Walnut Mixed Green Salad Cajun Seasoned Walnuts, Crumbled Blue Cheese, Sliced Pears, Red Onion, & Tomatoes Top a Bed of Mixed Greens. Served with Balsamic Vinaigrette. 8 Greek Salad Artichoke Hearts, Kalamata Olives, Red Onion, Feta Cheese, & Croutons Top a Bed of Mixed Greens. Served with Balsamic Vinaigrette. 8 Strawberry Spinach Salad Fresh Strawberries, Fresh Mushrooms, & Hickory Smoked Bacon Top a Bed of Fresh Spinach. Served with a Strawberry Vinaigrette. 8 Traverse City Chicken Salad Sun Dried Cherries, Diced Chicken, Celery, & Red Onion Mixed Together with Mayonnaise & Stone Ground Mustard. Served on a Bed of Mixed Greens with Fresh Fruit. 8 Soup & Salad Small Bull's Head House Salad with your Choice of Dressing & a Cup of Soup. 7 Half Sandwich & Cup of Soup Your Choice of either half of a Bull's Head Club or B.L.T. & a Cup of Soup. 7
Top any Entree Size Salad with Chicken 2.50, Tuna Steak 3.00, Fried Calamari 3.50, Sashimi Tuna 4.00, Salmon 4.50, or Sirloin 4.50 back to top ↑ Dressing Choices 1000 Island, Balsamic Vinaigrette, Blue Cheese, Caesar, Fat Free Raspberry Vinaigrette, French, Honey Mustard, Italian, Mango Vinaigrette, Ranch, & Strawberry Vinaigrette back to top ↑ Burgers & Sandwiches Served with our homemade potato chips, unless otherwise noted. Bull's Head Burger 1/2lb Burger, Grilled to Your Desire, & Served on a Kaiser with Lettuce, Tomato, & Onion. 7 Buffalo Bacon Blue Cheese Burger 1/3lb. Buffalo Burger, Grilled to Your Desire, & Topped with Smoked Bacon, & Crumbled Blue Cheese. Served on a Wheat Kaiser with Lettuce, Tomato, & Onion. 8 Ostrich Burger This Very Lean Meat is Grilled to Your Desire & Served on a Wheat Kaiser with Lettuce, Tomato, & Onion. Served with Fresh Fruit. 9 Turkey Burger Lean Seasoned Ground Turkey, Grilled, & Topped with Melted Pepperjack, Avocado, & Pico de Gallo. Served on Wheat Kaiser with Lettuce, & Red Onion. 7 Garden Burger Southwestern Vegetarian Burger, Served on Grilled Focaccia with Lettuce, Tomato, & Onion. Served with Fresh Fruit. 6 B.L.T. Bacon, Lettuce, & Tomato Served on Grilled Sourdough. 6 Bull's Head Club Oven Roasted Turkey, Ham, Bacon, Swiss, Lettuce, & Tomato Served on Wheat Bread. 7 Chicken Salad Croissant Sun Dried Cherries, Diced Chicken, Celery, & Red Onion Mixed Together with Mayonnaise & Stone Ground Mustard. Served on a Croissant. Served with Fresh Fruit. 8 Cuban Sandwich Grilled Chicken Breast, Bacon, Ham, Swiss Cheese, Lettuce, Tomato, Red Onion, Pickle, & Chipotle Mayonnaise Served on Grilled Sourdough. 9 Honey BBQ Crispy Chicken Wrap Crispy Chicken Fingers, Havarti, Cole Slaw, Tomatoes, & a Honey BBQ Sauce Wrapped in a Honey Wheat Tortilla. 7 Smoked Gouda Chicken Wrap Your Choice of either Crispy or Grilled Chicken, Pancetta, Smoked Gouda, Lettuce, Tomato, & BBQ Ranch Wrapped in a Tomato Tortilla. 7 Curry Chicken Salad Wrap Diced Grilled Chicken, Celery, Red Onion, Grapes, Pineapple, & Toasted Almonds Tossed together in a Curry Mayonnaise, & Wrapped in a Spicy Asian Tortilla. 7 The Gyro's Your Choice of Grilled Chicken or Lamb, Wrapped in a Pita with Cucumber Sauce, Lettuce, Marinated Tomatoes, Onion, & Feta Cheese. 7 Mediterranean Panini Fresh Mozzarella, Sliced Tomatoes, Fresh Basil, & Homemade Olive Tapenade Pressed in a Ciabatta Wrap. Served with Fresh Fruit. 7 Prime Rib French Dip Thinly Sliced Prime Rib & Melted Swiss Served on a Hoagie Bun. Served with Au jus. 8 The Rueben’s Your Choice of either Corned Beef or Oven Roasted Turkey Breast, Served on Grilled Marbled Rye with Swiss Cheese, Sauerkraut, & 1000 Island Dressing. 7 Blackened Tuna Steak Sandwich Blackened Tuna Steak, Pan Seared, & Served on a Wheat Kaiser with Chipotle Ranch, Lettuce, Tomato, & Onion. 7 Fried Tilapia Hoagie Lightly Dusted & Deep Fried Tilapia Served on a Hoagie Bun with Lettuce, Red Onion, & a Chipotle Tarter sauce. 7 back to top ↑ Lunch Entrees Fish & Chips Beer Battered Cod Served with French Fries & Tartar Sauce. 7 Mahi Mahi Tacos Two Twin Flour Tortillas Stuffed with Blackened Mahi Mahi, Shredded Lettuce, Pico De Gallo, Co Jack Cheese, & a Cilantro Ranch. Served with Tortilla Chips & Salsa. 9 Petite Sirloin An 8oz. Sirloin, Grilled to Your Desire, & Topped with a Wild Mushroom Demi Glaze. Served with Roasted Red Skin Wedges & Grilled Sourdough. 12 Pesto Chicken Pasta Grilled Chicken Breast, Sun Dried Tomatoes & Mushrooms Tossed in Pesto. Served over Penne Pasta & Topped with Parmesan Cheese. 9
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.